Researchers have developed meals suitable for people with dysphagia (swallowing difficulties) using 3D printing technology.

WIRED tried 3D-printed steaks that you can’t buy anywhere yet. But reducing food to a technological problem leaves a bitter ...

Usually, it takes professional experience and equipment to turn out top-notch sculptural chocolates, but the Cocoa Press, a ...

It’s being used by chefs and in nursing homes to make food for elderly people who suffer with dysphagia (swallowing problems). “We do believe that 3D food printers will become a common kitchen ...

The big advantage of 3D food printing is that these machines can print different products and make adjustments in real time. In this way, individual food products can be made that vary in calories, ...

[Matt Thomas] wanted to answer the question of whether 3D printed structures can be food-safe or even medical-safe, since there is an awful lot of opinion out there but not a lot of actual science ...

has developed a 3D-printing process that can produce homes at a cost of approximately $35,000. These homes are constructed from recycled materials, including plastic water bottles and food ...

HONORABLE MENTION: 3D printers make objects by gradually applying layer after layer of material from the bottom up, typically using plastic. Not so with HP’s Metal Jet, one of the world’s ...

Steakholder Foods’ full-scale Demonstration Center featuring the company's innovative 3D printer. Image by: Itamar Ginsburg. The demo center is built to the standards of a food production ...

As for 3D printing in food preparation, in 2006 ... For those not inclined to make their own 3D files, 3D object databases offer numerous 3D object files that can be downloaded and printed ...

Rebecca Ann Hughes covers travel, culture and food in Europe. Just outside Ravenna, architect Mario Cucinella trialed his first 3D-printed earth ... building well and make thicker walls to ...

Academics led by UWE Bristol in the UK have used an extrusion-based 3D food printer to produce meals which are safe to chew, swallow and digest.