If fall had a flavor, most people would argue it’s pumpkin spice or apple cinnamon. But if you ask me, I’m convinced it would taste exactly like Jamie Milne’s Butternut Squash & Roasted Garlic Pasta.

Preheat your oven to 375˚F. Line a baking sheet with parchment paper. Drizzle the squash with olive oil, brushing the olive all over, inside and out. Season with salt and pepper. Place squash cut side ...

A creamy pasta, very similar to mac and cheese but with grown-up flavors, is tossed with roasted and pureed butternut squash. Choose a small butternut that weighs about 2 pounds, or use half of a ...

This simple butternut squash cream sauce for pasta is surprisingly good. It's sweet, salty, savory, thick, and creamy. We ...

School is back in session, and even though it is a million degrees out there, yesterday we had record high temperatures. It seems my brain wants to be in the fall and craves this amazing, ...

Add Yahoo as a preferred source to see more of our stories on Google. Sweet, savory, and cheesy. This pasta bake has it all! In this video, learn how to make this sausage, butternut squash, and blue ...

TOWN OF DICKINSON, N.Y. (WIVT/WBGH) – We’re back in the kitchen with CCE tonight featuring a vegetable that is synonymous with the harvest. Nutritionist Tara Kenyon is preparing a creamy herbed ...

Instead of the same old red sauce, try adding fiber and flavor to pasta with naturally sweet cubes of tender butternut squash. Rich and nutty winter squash, like butternut, Hubbard and acorn, are one ...

Add Yahoo as a preferred source to see more of our stories on Google. Photographer: Morgan Hunt Glaze, Prop Stylist: Lydia Pursell, Food Stylist: Jennifer Wendorf What screams fall more than butternut ...

In recent years, American chefs have become fond of tucking butternut squash puree into ravioli pillows, swirling it into soups and melting it into risotto. Known in part for his affinity for ...

Getting your Trinity Audio player ready... Editor’s note: This is part of The Know’s series, Staff Favorites. Each week, we offer our opinions on the best that Colorado has to offer for dining, ...