I do it in large batches now. It has a much better flavour than any shop-bought sweet chilli sauce. Prep time: 10 minutes ...

This sweet, spicy chilli and pepper jam is great spread on cream cheese and crackers, or with burgers at a barbecue. A nicely presented jar makes lovely Christmas presents. Equipment and ...

Buy fresh chilli paste from Asian stores. It should have a vibrant red colour, which will become darker and ‘muddier’ upon keeping. It should not be confused with the more commercially ...

Sterilise a glass jar, or maybe two glass jars depending on ... Put the softened garlic/chilli mixture into a food processor and blitz until smooth. Return this paste to the pan along with the ...

Remove the soft tender inner layers of the onion and place in a bowl along with the balsamic, mint and chilli flakes. Mix to combine and store in sterilised jars or in the refrigerator.