A cutting board is one of those mundane items you don’t pay much attention to. But you use it almost every day - whether it’s to slice bread, chop vegetables, prepare meat, grate cheese, or ...

If you’re ready to plop down some cash on a new cutting board (or two), there is a wide selection of cutting boards to consider. Here are 10 standout options. Hiware extra large bamboo board: $17.99 ...

Highlights: Plastic chopping boards can release over 70 million microplastic particles annually into food and wastewater ; Microplastics are being detected in human blood and organs, raising ...

Are you using your chopping board correctly? From cross-contamination risks to cleaning mistakes, discover the common errors you might be making in the kitchen – and how to fix them.

In a viral Instagram Reel, lifestyle influencer Hillary (@telloandrose) shared a statistic that shocked many: “[Your] cutting board has 200% more bacteria than your toilet seat.” In the clip ...

We tested 28 wooden cutting boards from The Boardsmith, John Boos, and J.K. Adams to find the best options for chopping, slicing, and dicing.

Lifestyle; Cleaning; Everyone who uses a chopping board warned of common mistake that can be dangerous A clip from the hit BBC TV show QI has been circulating on TikTok recently, in which the ...

How I Tested The Best Wooden Cutting Boards. Once I completed my initial round of research, I finalized my list of contenders, landing on nine top-rated wooden cutting boards.

For the sake of your knives, however, many prefer Japanese-style boards. “My favourite is an Asahi Hi-Soft chopping board made from rubber,” says Pophams executive chef Phil King.

Dr Beckett's number one choice for a chopping board is bamboo or hardwood. "So, things that are hard and not porous and not going to be damaged easily," she says.

Plastic chopping boards have come under scrutiny in recent years as more research around microplastics and its impact on the human body have come to light. A 2023 study published in the journal ...