The next day, the sous chef pulled me aside and told me everyone was raving about how good the cranberry sauce was, and the chef was impressed with me. The Lesson of a Quick-Hack Canned Cranberry ...

While I understand the nostalgic appeal of the canned stuff, homemade cranberry sauce is 1,000x better. It's fresh, versatile ...

Whether you're a cranberry sauce innovator or staunchly loyal to the canned version, Food & Wine's guide has a recipe for every skill set and holiday table.

This cranberry, port and orange sauce is the easiest recipe you could make on Christmas Day to accompany your turkey, and homemade is always so much better than the store-bought versions.