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The Only Type Of Cheese You Should Use On A Chopped Cheese Sandwichand it is still mostly natural cheese. But the emulsification process gives American cheese a much stronger structure than ...
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Don't Underestimate The Power Of American Cheese In MacaroniAlso a packaged, processed American staple ... smooth texture, American cheese is a tasty emulsification agent that'll enhance the flavors of sharper cheeses without overpowering them.
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