Dark chocolate with cocoa higher than 75% is considered a craft ingredient among chocolate experts. Find out what makes a ...

It was still sweeter than most other chocolates on our list and a good option for those who love truffles more than a classic ...

You have to make smart picks, though. Go for the darker kinds without extra ingredients. Dark chocolate with caramel and marshmallow isn't a healthy snack. And watch your portions. A square or two ...

The delicious dark chocolate, enjoyed for numerous years, is made from cocoa beans that are filled with flavonoids. These antioxidants are tied to multiple health benefits. However, not all dark ...

I don't need the extra calories. Narrator It's true ... Laurence Sperling, MD There is evidence that a little bit of dark chocolate can have a favorable effect on our blood vessels.

According to the experts, a good dark chocolate should contain at least 70 per cent cocoa solids to deliver the desired chocolate hit, but chocolate made from 100 per cent cocoa solids is ...

This is the product's overall performance score, based on key tests conducted by our industry experts.

The higher you can go, the less sugar the block will have. In case you’re wondering, 100 grams of dark chocolate has around 28 grams of sugar, while the same quantity of milk or white provides ...

All samples were detected with cadmium, but only one – Amedei’s Blanco De Criollo Extra Dark Chocolate – returned a result of 0.937mg/kg, exceeding the limit of 0.8mg/kg. The South China ...