The global fruit beer market is growing steadily, expected to be valued at around US$ 375.1 million in 2026 and projected to reach US$ 520.8 million by 2033, with a CAGR of 4.8% in the coming years.

Adjuncts to the basic brewing ingredients of water, grain and yeast have been around for some time. Early Egyptians liked their beer brewed with dates. While not a fruit beer, ancient Chinese beer ...

Fruit beer is the friendly extrovert of the brewing world. Yes, they can be out there, but these three will convince you to go fruity.

In the halcyon days of summer 2007, Anheuser-Busch, the world's biggest brewer, aimed for some light and fruity refreshment with its limited-time Michelob ULTRA Fruit Infused beers. Pomegranate ...