Policies such as extended producer responsibility (EPR) legislation and prohibitions on non-recyclable packaging are ...

According to experts, food and drink brands will need to consider several design priorities when developing packaging in 2025 ...

Here are the seven benefits of green packaging in your food. Plastic bottles have bisphenol A, phthalates and several components researchers have found to cause cancer. Unlike paper, which ...

Food packaging remains one of the key bottlenecks in the development of a sustainable food system. Ascertaining which food packaging material is the most sustainable is difficult, given the many ways ...

The new range, which comprises at least 80% recycled content, is part of the companies’ ongoing commitment to deliver green ... packaging solutions can be used across a variety of food ...

Their brief? To create new forms of food packaging to replace the unsustainable designs upon which modern life seems to depend: single-use plastic beverage cups, lids, straws, and bottles.

CPGs and foodservice companies are feeling the pressure to provide more accountability about their flexible packaging, reusables and recycling labels.

Pugh says packaging has to undergo recognised testing to prove it contains no BPAs, in order to be labelled BPA-free. ‘Green’ claims on food and drink packaging, along with other household ...

Uber Eats is introducing a Green Packaging Framework to help restaurants better improve their sustainability. Users of food delivery service Uber Eats will soon be able to see if their favourite ...