Beer-battered fish sandwiches are a delicious pub staple, and with fresh fish and a crunchy, greasy coating, they certainly rival their fast food counterparts. Beer batter fries up light, airy, and ...
Fried fish isn't an everyday food, but it's a nice treat now and then, especially if you're avoiding red meat on Fridays during Lent. With Mardi Gras on Tuesday, we'll start seeing more fish frys ...
For years I struggled with different fish batter recipes, usually with lousy luck. The resultant deep-fried fish would be raw in the center, or the batter would result in a thick, bready topping that ...
This has to be one of my absolute favorite dinners. Don't be afraid of shallow-frying the fish — once you have a nice high-sided pan and a controlled heat, everything will work out nicely, but do be ...
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Our beer battered fish sandwich recipe is pub-worthy
Cod fillets dipped in a spiced beer batter and fried to crispy perfection are served on a bun with a generous spread of homemade tartar sauce, for sandwiches that will transport you to your favorite ...
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