More than 80% of all the tea sold in restaurants across the U.S. is cold rather than hot. Tea has been served as a beverag ...

A new study found that tea leaves naturally absorb heavy metals, filtering dangerous contaminants from drinking water.

That comforting hot cup of tea—or refreshing glass of iced tea on a hot summer day—could help reduce the amount of toxic metals in drinking water, according to a new paper published in the journal ACS ...

To come to this conclusion, it gathered different types of tea — including black, green, oolong, white ... periods or even overnight — like iced tea — will recover most of the metal or ...

Storing your iced tea properly in a sealed container ... Certain teas, particularly those high in tannins like black or oolong tea, are more prone to clouding. Meanwhile, green teas and herbal ...

One 2016 study, published in Healthy Aging, found that regular consumption of black tea, along with oolong and green tea, was linked to a reduced risk of neurocognitive disorders like dementia ...

white tea, Oolong tea, dark tea and red tea. Green tea is the oldest tea from China and has the highest production rate. Green tea is attained from tea leaves picked during spring. The tea is ...

The cold, blustery March winds have worn me down, and I’m staring at next week’s weather forecast of 70 degrees with heart ...

From mint julip sweet tea to matcha frappe to oolong orange whisky punch on ice, tea has been and is increasingly forming the ...

How long should you steep your tea? It depends. If you drink tea because it tastes good, the suggested steeping time is one to three minutes. If you drink tea to be healthy, two and a half ...