"Sicilian almond cookies are traditional Italian cookies made with almond flour, sugar, and egg whites," Morone explains, ...

Our version is closer to anginetti, a beloved cookie with a soft cakelike texture, slight lemon and almond flavors, a simple glaze and charming rainbow sprinkles. Our Italian wedding cookies ...

Make the cookies: Preheat oven to 350 degrees. Line two baking sheets with parchment paper. In a large bowl, whisk together egg, sugar, milk, oil, almond extract, vanilla extract and orange zest ...