Their concept and package were created by Japanese-born, American-based artist Tomokazu ... but that’s because I always associated those things with cheese puffs. On the other hand, Corn Potage is ...

Farmers in one part of northern Japan are addressing the problem by producing their own feed for livestock, instead of relying on shipments from overseas. Domestically produced corn is expected to ...

all you need to serve with it is Japanese pickles. Kakiage can be made of many ingredi­ents, but I love this combination of fresh shrimp and corn, with water chest­nuts (for even more crunch ...

These corn and cheese puffs are ideal to indulge in when you're looking for a quick and easy snack. They are crispy from the outside and moist from the inside. Pair them with a spicy dip and relish ...