Thinking about cooking a gorgeous leg of lamb for your Easter dinner? We polled the pros for some expert tips on avoiding ...

As a child, Reem Kassis would walk through Jerusalem’ old city with her mother, where they’d buy whole spices to make ... would serve guests leg of lamb, such as this recipe, because it ...

If you're not accustomed to buying lamb, it can be quite challenging to determine the best cut to roast for a reliably ...

If it feels soft to the touch, the lamb is rare. If it feels springy, it is medium. If it feels firm, it is well done. To serve, place the whole leg of lamb on a serving plate and carve into thick ...

Butterflying a leg of lamb (removing the bone and opening out the meat) is a great technique for barbecuing or grilling a whole leg so that it cooks evenly and quickly. Leg is also sliced and sold ...