Meet your new food obsession: the lamington. Simple yet highly addictive, these delicious little cake squares are ubiquitous in Australian coffee houses. To an uninitiated Texan, however, they are ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Like chocolate crackles and coconut ice, the lamington is a treat we get to know well in our childhoods and the recipe is passed down from generation to generation. Lamington recipe searches are ...

We tend to be obsessive-compulsive about our cakes, and so do our cafes. For a decade, it was all about the friand. Then it was the carrot cake, for what seemed like a century. Ditto banana bread. The ...

Ever wondered how great lamingtons seem to be moist and fluffy on the inside and have just the right amount of chocolate coating? Turns out there is an easy hack behind it. Like chocolate crackles and ...