Use a knife or vegetable peeler to carefully remove the peels from fresh lemons and oranges. Try to avoid the white pith as much as possible, as it can add a bitter taste. Thereafter, dry the peels ...

Add Yahoo as a preferred source to see more of our stories on Google. If you’re cooking with lemons, you’re probably using their juice. But what do you do with the peels? Most of us just discard them, ...

How to make lemon peel powder? Wash and peel lemons. Lay them on a muslin cloth and sun-dry them for 2-3 days. Grind them into a fine powder.

Mix together one tablespoon of honey and half a teaspoon of lemon peel powder. Apply it to your face and let it sit for 10 minutes before rinsing off. Whip up one teaspoon of lemon peel powder, a ...

Let's be honest: most of us squeeze the juice out of a lemon and chuck the rest without a second thought. But here's the tea-lemon peels are just as incredible as the pulp you love. They're bursting ...

Lemons are a staple in most households, but their peels often end up in the trash. What many don’t realise is that lemon peels are packed with essential oils, nutrients, and a natural zest that can ...

We have long recognised the value of incorporating leaves, roots, peels, and even seeds into our daily meals. Our ancestors, wise and experienced, would often emphasise the significance of consuming ...

To make a delicious marmalade using lemon peels, take a pan and add fresh lemon peels, lemon extracts along with water and sugar, keep stirring the mixture until it turns thick and mushy. Blend it and ...