The beauty of a dessert is often its simplicity. There's nothing quite like getting down to the basics of combining delicious flavors and consistencies that complement one another without excessive ...

HOUSTON – If you love making desserts at home, you may have noticed how complicated it is to make a great meringue topping. But learning to do it right is important and celebrity chef Rick Moonen ...

Zimtsterne are traditional German cinnamon stars made with egg whites, ground almonds, and cinnamon. These classic German Christmas cookies have a chewy texture and a light meringue topping, making ...

Chocolate meringue pie is our idea of a good time. The combination of a crispy pie crust, a creamy, rich chocolatey filling and a towering mountain of toasted meringue are the makings of the perfect ...

Lemon meringue pie is more laborious than pumpkin pie, but you can make all the elements ahead, and the finished pie is a vision. There are three components -- the pastry crust, a filling, and billowy ...

Mashed sweet potatoes with marshmallows baked on top is a Thanksgiving staple that gets a vegan twist here. The result is lighter, fresher and more flavorful. Sweet potatoes are enriched with coconut ...