During the last event of a three part series about sustainability, Delilah Seaman ’26 taught participants how to prepare and preserve different vegetables using pickle jars as a way to be more ...

It could be argued that the world’s cuisines owe a lot to the long history of food preservation — the ingenious and unexpected ways to prolong the lifespan of food that have allowed humans not only to ...

From ancient civilizations storing grains in clay pots to modern vacuum-sealed packaging, food preservation stands as one of humanity’s most significant achievements. Our ancestors discovered ...

"I found my great-grandma's canned green bean recipe. It says to process them in a water-bath canner. Is it safe to use?" "I bought some one-piece zinc reusable canning lids at a garage sale. Can I ...

With the beginning of fall yesterday, people will be collecting the rest of their gardens’ fruits and vegetables for canning. The benefits of home food preservation include building a reserve of ...

WELCOME TO TODAY’S GROW IT GREEN. I’M JACQUELINE THOMAS. WE’RE AT PAWTUCKAWAY STATE PARK, AND TODAY I’M TALKING WITH SEAN O’BRIEN FROM THE UNH EXTENSION. AND WHEN IT COMES TO FRUITS AND BERRIES, THERE ...

(NATIONAL) — High food prices and a looming SNAP freeze have made it necessary for many Americans to find ways to save on groceries and stretch the contents of their pantries. It turns out, our ...

Getting your Trinity Audio player ready... By Sarita Harbour There’s been a recent noticeable resurgence in home canning, a method of preserving food that was once a staple in American households.

Professor Wahab Okunowo of the Department of Bio Chemistry, University of Lagos (UNILAG) has advocated safe food preservation methods to increase Nigerians life expectancy. He said this while ...