Join me at Pike Place Market as we explore fresh seafood and seasonal ingredients before heading into the kitchen to make an easy scallops recipe you can recreate at home. In this step-by-step guide, ...

Scallops might be seen as the gateway to the wonderful world of shellfish since they are mild, sweet, and not remotely fishy-tasting so even people who aren't quite ready for mussels or crawfish might ...

Make the most of sweet, delicate scallops in these good-enough-for-company recipes that come together in a flash. Scallops are often considered a luxury item, something we don't feature in our weekly ...

Mexican cuisine is endlessly popular for a reason. Bold spices, vibrant ingredients, and shareable favorites come together to create meals that are meant to be enjoyed together. From tacos and fajitas ...

Jillian Forte the Executive Chef at Sara’s Table Chester Creek Café taught us how to make Shrimp, Scallop & Chorizo Paella. It’s from the popular Duluth restaurant’s 20th Anniversary Cookbook. Anyone ...

Scallops always feel like a dish for a special occasion, but the truth is they couldn’t be easier to prepare. With a handful of ingredients and piping hot pan, you can have restaurant-quality scallops ...