The atmosphere is made to look like a cave, encouraging guests to release inhibitions beneath hanging stalactites while ...

Credit...Photographs by Heather Willensky For The New York Times Supported by By Becky Hughes Becky Hughes ate more than 70 ...

Can Danny Meyer get people to shell out the big bucks at a Times Square hotel? That’s what his Union Square Hospitality Group ...

Among the new restaurants joining Restaurant Week are The James in Babylon, Off the Hook Raw Bar & Grill in Freeport, Oak & ...

There are dozens of revolving restaurants around the world but the reopening would bring back New York's only spinning dining ...

Whether for breakfast, lunch, or dinner, these bagels are the cream (cheese?) of the crop.Nearly three dozen businesses ...

Chef Michael White, the creator and founding chef of the celebrated Mediterranean restaurant Marea on Central Park, which ...

It's a prime opportunity for guests to shop after lunch without leaving the exquisite space in Midtown Manhattan.

Medina is neither an owner of Kellogg’s nor its chef, according to the suit, which also names Skibar’s wife, Beatriz de Armas ...

WASHINGTON (Gray DC) - The Russia Ukraine War is claiming hundreds of thousands of lives, devastating Ukrainians at home and abroad. Peter Zampa is at an iconic diner in New York, founded by Ukrainian ...

Consumers thinking of dining out for their next meal may want to consider one instruction for the server -- hold the salt.

In New York, a young group of community organizers recently pulled together a week-long celebration of Mexican restaurants.