After nutrition scientist Tim Spector had a stroke at the age of 53, he changed his diet to lower his blood pressure.

Ultraprocessed food (UPF) intake accounts for nearly half of toddlers’ energy and increases in mid-childhood, accor ...

Foodnoms is a powerful nutrition tracking app we’ve covered multiple times over the years here at 9to5Mac, and it ...

Older people who are more socially isolated are less likely to get enough micronutrients in their diet, increasing their ...

A new 2024 study has revealed that young British children are eating a diet that consists largely of ultra-processed food ...

Gaining weight in a healthy manner is tricky Herersquo;s how you can gain a few kilos before the festive season ...

Nuts: Some research shows that eating nuts regularly lowers LDL cholesterol levels by as much as 16 percent. They not only ...

In recent years, India has witnessed significant changes in dietary habits, particularly among its youth. The Global Nutrition Report (2021) states that poor food choices and a sedentary lifestyle are ...

The Journal of Nutrition Education and Behavior (JNEB) is pleased to announce the 2024 Best Article, Best Research Brief, and GEM (Great Educational Material) awards. These awards were presented at ...

Children's consumption of ultra-processed foods rises from toddlerhood to middle childhood, increasing intake of free sugars ...

Polysaccharides are critical in human nutrition and health, functioning at the molecular level to regulate processes such as ...