Eating more ultra-processed foods is linked to a higher likelihood of developing early signs of Parkinson's disease (PD). The corresponding study was published in Neurology. Eating ultra-processed ...

Parkinson's disease (PD) is not a fatal disease, but it can indirectly reduce life expectancy, most often due to complications like aspiration pneumonia or falls. Many factors can influence survival ...

About 90,000 people are diagnosed with Parkinson's disease (PD) each year—one person every six minutes. While most people associate PD with tremors and stiffness, the condition is far more complex ...

Detecting early rising Parkinson's disease (PD) symptoms could improve treatment outcomes by enabling earlier treatment interventions. In a new eNeuro paper, Daniil Berezhnoi, from Georgetown ...

Ozzy Osbourne died on Tuesday after living with Parkinson’s disease for almost six years. News of his death was announced by his family. A statement read: “It is with more sadness than mere words can ...

Please provide your email address to receive an email when new articles are posted on . Those with metabolic syndrome had a higher risk for Parkinson’s disease vs. with those without. Patients with ...

Holly has a degree in Medical Biochemistry from the University of Leicester. Her scientific interests include genomics, personalized medicine, and bioethics.View full profile Holly has a degree in ...

A pioneering clinical trial is exploring whether lab-engineered stem cells can restore dopamine production in people with Parkinson’s disease.