Add Yahoo as a preferred source to see more of our stories on Google. a close up picture of a seafood boil with crab, potatoes, corn, onion, sausage, and lemon - Bhofack2/Getty Images Seafood boils ...

Seafood boils have always had a way of bringing people together. Popular in coastal regions and with multiple cultural influences, including Native American, African American, and Cajun roots, seafood ...

Yet despite its popularity, many home cooks approach it with hesitation, wondering the best way to cook salmon and worrying about cooking time and temperature, strong aromas or ending up with a dry ...

It's time for us all to start cooking more fish. Chef, restaurateur, and environmental activist Andrew Zimmern shares some of the most common myths about seafood that he's witnessed among American ...

Seafood lovers and home cooks, take note: Emmy-winning chef Andrew Zimmern and sustainable seafood expert Barton Seaver are bringing a new wave to your kitchen. Their latest culinary venture, The Blue ...

Seafood boils are meant to be unfussy, communal, and forgiving — but that doesn't mean just anything goes. Mistakes, from how you season the pot to how you time each ingredient, can sabotage flavor, ...