Affordable, versatile, and nourishing pulses such as beans, lentils, chickpeas, and split peas belong in your regular meal ...

New research showing the association between greater bean and pulse consumption and improved shortfall nutrient intakes and a higher diet quality in American adults will be presented during the ...

Pulses are nutritional dynamos, packed with protein, fiber, and essential nutrients, and they play a significant role in ...

Tim McGreevy, executive director of the USA Dry Pea and Lentil Council. He says high demand and low supply of pulses have combined with supply chain problems. A federal dietary advisory committee ...

NEW YORK CITY, NY / ACCESS Newswire / February 10, 2026 / Across the world, millions of families face hunger driven by conflict, climate shocks, economic instability, and fragile food systems. In ...

Pulse growers in the United States have a new market after a recently announced program from the U.S. Department of ...

Karen Cichy, a plant geneticist with the Agricultural Research Service in East Lansing, Michigan, needs your help. Over the past several years, she’s worked to breed dry bean varieties that take less ...

MOSCOW, Idaho--(BUSINESS WIRE)--Pulses, including chickpeas, lentils, dry peas and beans, are showing up on more Americans' plates, and not by coincidence. Due in part to shifting consumer shopping ...

Chickpeas, kidney and cannellini beans, fava and lima beans. Soybeans, snap peas, lentils and peanuts. They’re all part of the genetic family called pulses. If you haven’t already jumped on the pulse ...

Kale already had a reputation as a “superfood” in late 2014, when Beyonce appeared in a new music video flaunting a chic sweater with the name of the leafy green spelled out in large varsity letters.

From dry beans to chickpeas and lentils, oftentimes home growers do not consider the potential to grow their own pulses. Elizabeth has worked since 2010 as a writer and consultant covering gardening, ...