Add the stew meat, and turn to coat each piece evenly ... and the stew no longer tastes of raw flour. Can you put raw beef in the slow cooker? It’s perfectly safe to add raw beef to a slow ...

Jeannette Pépin, Jacques Pépin's mother, served this red wine–beef stew at her Lyon restaurant, Le Pélican, where she would cook tougher cuts of meat into a rich, luscious, comforting dish.

Thankfully, learning the different cuts of beef provides a helpful shorthand for how fatty or lean a particular piece of meat may be relative ... for carpaccio or serve raw as beef tartare.

It is important to brown the beef and not stew it. Remove the meat from the pan using a slotted spoon and set aside. Add the shallots, celery and carrots to the pan and fry for five minutes ...

Guinness Beef Stew is traditional Irish pub fare. You’d be hard-pressed to visit a pub in Dublin and not find some variation ...

An easy slow cooker beef stew ... To be sure your meat is cooked you can use a meat thermometer. There are two varieties available - one you insert in the thickest part of the raw joint and ...