Some sheet-pan meals are so simple you could almost cook them in your sleep. Throw some chicken legs and sturdy root vegetables on a pan, sprinkle with salt and maybe herbs or spices, then drizzle ...

A creamy labneh and blistered poblano chile sauce covers shrimp, mushrooms and zucchini in this Mexican-inspired recipe. (Silvia Razgova/For The Times) A creamy labneh and blistered poblano chile ...

To prepare pasta with zucchini and zucchini flower pesto with shrimp, first put a pot of salted water on the stove and bring it to a boil. Peel the zucchinis (1) and set aside the peels, then cut the ...

To prepare the creamy zucchini and shrimp pasta, start with cleaning the shrimp: Gently remove the head with your hands (1), then also remove the shell and use a toothpick to extract the inner vein (2 ...

Here's a fun recipe that's full of flavor and easy to make. Pappardelle is a wide noodle that captures this sauce made with lots of garlic and white wine. The combination of flavors and textures is ...

Select the plates you intend to use for serving (white is best; works  very well with a rectangle, but also looks nice on a square or round  plate). Trim ends off zucchini so that remaining ...

Fire-blistered poblano chiles flavor the creamy sauce for simple poached shrimp and seared vegetables. The corn — boiled first to plump its kernels — is mixed with mint and lime juice to add an acidic ...

Here’s a fun recipe that’s full of flavor and easy to make. Pappardelle is a wide noodle that captures this sauce made with lots of garlic and white wine. The combination of flavors and textures is ...