The wrapped cakes of glutinous rice, green beans and pork belly have for centuries been one of several dishes prepared in a frenzy at home specially for Tet, the Vietnamese New Year which begins on ...
In Vietnam, the traditional 12-hour process of making 'banh chung' continues to be a beloved Lunar New Year ritual, despite ...
Delta are ramping up production under their One commune - One product (OCOP) program to meet demand for the upcoming Tet ...
Tet shopping fever has taken over supermarkets in Vietnam, with late-night rushes and long queues becoming a daily challenge ...
Traditional Vietnamese dishes like boiled chicken and spring rolls amazed a group of African guests in Angola, who praised ...
The toiling masses are unable to celebrate the traditional festival as the nation grapples with a sluggish economy ...
Despite the challenges of life far from the mainland, soldiers and civilians on the Truong Sa Islands are joyfully preparing ...
Vietnam's glutinous 12-hour Tet cake Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves encasing a squishy, sticky rice cake known as "banh chung" -- a ...