These textural differences are due to their makeups. Jasmine rice contains more amylopectin, a type of branched starch that ...

Unlike his father, it took a while for Nick to develop a true love of Vietnamese food. While he always enjoyed the fried rice Nghiep cooked at home, he was more attracted to American fast food ...

Diep Tran’s whole fried snapper arrives ready for ... sweet-savory pan juices in this special-occasion Vietnamese classic. Serve warm with rice — or pass toothpicks to make it party-ready.

Diep Tran’s whole fried snapper arrives ready for a build-your-own ... wilted watercress and sweet-savory pan juices in this special-occasion Vietnamese classic. Serve warm with rice — or pass ...