This is your go-to guide to the most common ramen broth types as well as noodles, serving styles, and toppings. Read it ...

Ramen is a beloved Japanese dish known for its steaming hot noodles. The dish's popularity has surged globally, with the U.S. alone seeing a 72 percent increase in retail sales since 2000. Ramen ...

A staple of Japanese cuisine, this noodle soup takes on subtle flavors depending on whether it is made with pork, fish or ...

You can make these homemade Ramen Noodles faster than it takes to get takeout! This vegetarian dish is perfect for busy ...

From Japan straight to your kitchen: We\'ll show you how to easily make tantanmen ramen yourself. It is delicious, creamy, ...

NPR's Juana Summers speaks with Jon Kung, author of Kung Food: Chinese American Recipes from a Third-Culture Kitchen, about the evolution of instant ramen noodles. Instant ramen noodles have long been ...

With one ingredient you likely already have in your pantry, you can transform sad instant ramen noodles into a soup worthy of ...

Toss the crunchy noodles with shredded cabbage, sliced almonds, and a zippy dressing for Ramen Coleslaw. Use par-cooked ...

Explore the best ramen and noodle spots across Illinois, where rich broths and satisfying bowls make every mile and every ...

The Japanese chef promises “richer, creamier” tonkotsu ramen at the quirkily named restaurant Menya Saku by Oh Some Bowls in ...