As spring arrives, warm weather and blooming flowers inspire celebratory moods. So, it’s time to pop open some sparkling rosé.

Pleasantly bitter Suze pairs with ginger syrup, sparkling wine, and a piece of candied ginger that fizzes and bubbles from the bottom of the glass. For a vegetarian main that can hold its own at ...

Delightfully nostalgic simply mixed with sparkling water for something akin to a healthier grape soda, this syrup also pairs well with spirits like gin and tequila. If you would like a thicker syrup — ...