cooking at an even rate and without the risk of an oil-fueled flare-up. Not to mention that with less crud clinging onto the grates, better char marks can develop, boosting the wings' visual appeal.

A team of researchers from Princeton University is exploring how feather-like flaps on aircraft wings could improve stability ...

Chicken wings consisting of just the wing joint without ... If you are using a barbecue, allow the flames to flare up and die down until the coals are just glowing before you start to cook the ...