For several hours on a recent Friday morning, a Yale laboratory became a Bronze Age brewery. Inside the lab, in the Yale Chemistry Research Building, a group of students attempted to recreate beers of ...

Presented by Zen Hooves, Goat Yoga will take place at Ancient City Brewing’s flagship location from 1:30 P.M. to 2:30 P.M. on Saturday, October 26, shortly before Ancient City Brewing’s annual ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Ancient City Brewing's financial ...

The following is an excerpt from Dinner with King Tut: How Rogue Archaeologists are Recreating the Sights, Sounds, Smells, and Tastes of Lost Civilizations, by Sam Kean. When you purchase products ...

If you are looking to brush up on your ancient Roman history while enjoying a craft beer, Caius Farm Brewery is the place to go. Founder, head brewer and owner Caius Mergy is no stranger to the craft ...

The space in Bay Shore formerly occupied by a brewery that loved to experiment with ancient ingredients is now the home of a new brewery that wants to take ancient brewing methods to the next level.

This article from the November issue of WIRED sparked our imagination. Apparently, the ancient Irish people used narrow troughs in the ground, warmed by hot stones, to boil water and grain for brewing ...

Stein brewing, developed some 500 years ago in Germany, is the practice of using blisteringly hot granite rocks to heat the pre-beer mixture. Today's modern heat sources make it an anachronism, but ...

Add Yahoo as a preferred source to see more of our stories on Google. If you are looking to brush up on your ancient Roman history while enjoying a craft beer, Caius Farm Brewery is the place to go.