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On May 3, 2018, the U.S. Department of Agriculture (USDA) released its long-awaited proposed regulations for the mandatory disclosure of foods produced using genetic engineering (GE). These rules will ...
The chemical industry’s experimentation with pesticide-promoting genetically engineered (GE) crops increasingly threaten Hawaii’s public health, biodiversity and food independence. To curb these ...
Today, the Center for Food Safety (CFS) was informed by Assemblymember Huffman’s office that they have decided to hold AB 88—the California bill which would require that all genetically engineered (GE ...
George Soares, the chief counsel to the California Rice Certification Act Advisory board, may have a conflict of interest that could have clouded his advice to the Board when it recently approved ...
HONOLULU—Today the Kaua‘i Joint Fact Finding Study Group (JFFSG) released a report concluding that the state’s current regulation of pesticides is inadequate. The report’s recommendations are intended ...
Children and other sensitive populations have no choice but to live and work in close proximity to areas where restricted use pesticides are being sprayed. Of greatest concern are restricted use ...
5,000 meat and poultry plant workers have been sickened by COVID-19, but most facilities show no signs of improving public health and safety measures Washington, D.C. — Yesterday, Center for Food ...
Apparently, Orville Redenbacher’s doesn’t care about bees. The biggest name in popcorn won’t commit to helping us keep these critical pollinators healthy. For years now, bees have been dying at ...
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