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Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets.
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Cook Eat Go on MSNCrockpot Cinnamon Rolls!This Crock Pot Cinnamon Rolls recipe is sure to become a family favorite quickly!! As a mom, I love how easy they are to ...
Now roll the dough to a rectangle shape, spread the cinnamon filling evenly, then roll it as if you are making a Swiss roll. Cut it into slices and place on a baking tray, then let it proof.
While cinnamon is a popular spice used added to many foods, it has a long history of uses in traditional medicine in many cultures. Today, cinnamon products are sold as dietary supplements to help ...
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