These five natural options—garlic, flaxseeds, amla, buttermilk, and oats ,can help lower bad cholesterol and improve heart ...

Gillian Swinton, who is passionate about self-sufficiency, peels back the layers of how to plant and grow immunity-boosting ...

Climate is a factor for knowing the potential of a seed, Matheson said. “We can’t do oranges because we don’t have the ...

Homemade spice blends bring out the best flavour in pickles. For garlic pickle, use a mix of yellow mustard seeds, fennel seeds, fenugreek seeds, and carom seeds (ajwain). Nigella seeds (kalonji) can ...

Some plants are too fussy, vulnerable, or slow to grow from seed – here are the ones to avoid starting from scratch, and the ...

Combine flour, sugar, butter, vanilla extract, baking soda, and salt with finely chopped toasted pine nuts. Roll the dough ...

Garlic pickle is a tasty and healthy addition to any Indian meal. It goes perfectly with dal-chawal, roti, or paratha, and ...

Here are some desi delicacies that are made with garlic. (Pic courtesy: iStock) Lasooni Dal Tadka Cooked yellow dal gets a smoky tadka of ghee, mustard seeds, and lots of sliced garlic.

Damon Abdi of the Hammond Research Station at Louisiana State University's AgCenter ...

Line a sheet pan with parchment paper. Arrange the carrots on top and place the garlic next to them. Transfer the pan to the oven, and roast until the carrots are tender and caramelized on the edges, ...

Add chopped onions, ginger, and garlic. Sauté till golden. Now add tomatoes, red chilli powder, turmeric, and salt. Cook ...