Monk fruit, derived from a small green vine-ripened fruit from the gourd family, is native to the hills of Southeast Asia.

From protein-packed bagels to sake-infused cocktails, this spring’s new food innovations serve up indulgent flavors, ...

Licorice is another popular alternative for anyone who isn’t a fan of monk fruit tea’s caramel ... a stinging sensation between your toes or raw skin on your feet, it’s a good idea to ...

Sourcing local and organic ingredients, the owner of Cured and Crafted of East Hampton encourages customers to pursue a ...

Enjoy guilt-free indulgence with these naturally sweet and diabetic-friendly dessert ideas that satisfy your cravings without ...

VANCOUVER, BC / ACCESS Newswire / April 30, 2025 / GLG Life Tech Corporation (TSX:GLG) ("GLG" or the "Company"), a global leader in the agricultural and commercial development of high-quality ...

Raw and darker honey, which are minimally processed ... and pureed berries make a great addition to plain, unsweetened yogurt. Monk fruit is another plant-based alternative sugar. This one is ...

Pique is formulated with monk fruit extract for sweetness, creating a light, refreshing taste perfect for sipping throughout the day. It’s marketed as a beauty electrolyte product containing ...

The global monk fruit sugar market was valued at USD 124 million in 2023, with a steady year-on-year growth of 5.2% driving the market to USD 136.1 million in 2025. This upward trajectory is expected ...