Meanwhile, on a kneading board, mash the potatoes (10), add the squid ink (11), an egg yolk, and the flour (12). Knead (13) until you obtain a smooth and homogeneous dough (14). Form a loaf ...

For this recipe ... Hix’s flatbread dough. This was inspired by the flatbread I had at Black Axe Mangal. It’s a gothic but stunning looking dish and squid or cuttlefish ink doesn’t really ...

Quick, simple and – much as I hate the word – tasty. I know no self-respecting Italian would let tomato seeds sully a sauce, but I do so very happily, and it’s the gloop inside the halved ...

Six Japanese food professionals — including four acclaimed chefs — took on what seemed to all of them like a near-impossible ...

The 50-seat restaurant masters regional classics, family recipes, handmade pasta and in-house butchery ... if you come here, you must try the pasta. Beef ragu, squid ink spaghetti, duck and truffle ...

Expect to pay around $30 for a bowl of pasta, closer to $40 for a parma. The silky, perfectly al dente pasta has our vote, but the pizza and parmas are also great. In fact, there are three parma ...

Want to try Sarah's 2-Ingredient Noodles or search for more minimal ingredient recipes? Download the free Tasty app to save ...

Since pesto is a thick paste of pureed basil, parmesan cheese and pine nuts, it’s often too thick to coat pasta. Sadly, many recipes try to remedy this by adding oil or cream, leading to an ...