Fernando’s Mexican Cuisine, an upscale Texas-based chain known for its nachos, fajitas, and margaritas is closing down.

The Pioneer Woman, Ree Drummond, is known for her rustic, Southern ranch-inspired fare. Her favorite breakfast is a Tex-Mex ...

Whether it’s Tex-Mex or regional Mexican cuisines, taquerias or seafood spots, high-end restaurants or salt-of-the-earth joints, Houston lays claim to some of the best Mexican food in America.

On the Border Mexican Grill & Cantina will keep cooking, thanks to a Houston-based restaurant group. Pappas Restaurants said ...

Like a lot of Mexican food fans, I could stuff my face with tacos every day of the week and consider myself wonderfully fed. But you’ve got to shake it up every now and again to keep flavors ...

On the Border has found a Texas buyer to keep the Dallas-area Mexican casual dining restaurant chain alive. Houston-based ...

On the Border operates 60 company-owned restaurants across 18 states and has 20 franchised locations in the US and South ...

From South Texas barbecue to a deep dive into the world of salsas, these chefs from the Lone Star State can help up your ...

The frosted-tip chef filmed another Diners, Drive-ins and Dives episode in Texas, and of course, he ate Tex-Mex. On May 2, Food Network debuted its most recent "Triple Ds" episode titled ...

The Tex-Mex restaurant chain based in the Dallas area filed for bankruptcy in early March. Houston Public Media reported that a Pappas affiliate provided the chain with $10 million to help finance ...

Uno Mas offers both a lively main dining area and a more intimate mezzanine level. BRAINTREE – Evan Harrington said an ...

The prevailing theory was that Tex-Mex, like California-style Americanized Mexican food, certainly wouldn’t gain a foothold there. Such skepticism didn’t make sense to me, and the naysayers ...