Japanese beef, aka wagyu, is an absolute must-try for any meat-loving visitor to Japan. There are many levels of quality but generally, the finer the marbling (distribution of fat) the better! From A5 ...

Gyros are Greek sandwiches (if you can even call them that) typically made from lamb, beef, or even chicken. Biting into a gyro is an experience like no other. The variety of textures, temperatures, ...

This can further… This Food-tech Startup has developed an Edible Coating from Silk to Replace Plastic Packaging In the food industry, plastic packaging is often used to preserve meats and produce.