Kefir and yogurt are both fermented foods that contain beneficial bacteria called probiotics. Kefir has a higher probiotic ...

Amazing production of strawberry yogurt begins with the reception and treatment of raw milk, which arrives in tanker trucks designed for transporting dairy products. Samples are taken and analyzed to ...

Adding healthy bacteria and other microbes to certain foods ferments them, which can make them tastier, more digestible, or ...

Cvictus recently received a $1.7-million grant from the Bill & Melinda Gates Foundation to scale its technology.

The yogurt-making process begins with the careful selection of ingredients. Different types of milk, such as whole, skimmed, or fortified milk, are chosen based on the desired final product. Lactic ...

Discover five potent fermented foods that surpass expensive probiotic supplements in digestive benefits, bacterial diversity, ...

IBS can be disruptive and uncomfortable. That's why we consulted gut health experts for their top 10 tips to help ease ...

International Flavors & Fragrances’ financial challenges persist due to goodwill impairments and stagnant growth. Find out ...

The researchers attributed these effects to the fermentation process involved in yogurt and cheese production. "We found that up to 200 grams of dairy per day did not increase the risk of heart ...

From Tokyo's Yakult to Indonesia's Kombucha, the world is embracing probiotic drinks. India, with its rich tradition of ...

Did you start 2025 with a promise to eat better but didn't quite get there? Or maybe you want to branch out from making the ...

Our bowel movements can be an important indicator of our overall health, from how frequently we go to the toilet to what it ...