Pairs well with seared sea scallops, shrimp and grits. The high acidity compliments lox and bagels, honey ham biscuit sandwiches. Tvishi Dugladze a light sweet white wine from the Lechkhumi region of ...

London landmarks were lit up with a spectacular light display to mark the 100th birthday of McVitie’s Chocolate Digestives. The lastminute.com London Eye was transformed into a towering tribute ...

The ham, ham slices and ham hocks will be good for a year ... He would get a bowl of bean soup and we’d make him a country ham sandwich, not a ham biscuit.” At one time, Calhoun’s ham biscuits were ...

Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...

In a yellow colonial house tucked away on Jamestown Road in Williamsburg, culinary magic happens daily in the form of ham biscuits that could make grown adults weep with joy. The Old Chickahominy ...

The ham biscuit in its natural habitat—split open to reveal that glorious Virginia country ham. Simplicity that somehow manages to be revolutionary. Photo credit: Zach Thomas Thinly sliced Virginia ...

Discovering a single slice of moldy bread in your loaf can present a dilemma. Should you toss the affected slice and continue using the rest, or is the entire loaf compromised? Mold growth on bread ...

Instead we will have a nice decorous finger food brunch, with ham biscuits, asparagus, celery, carrots, tiny pea pods, Prosecco (of course) and a couple of slices of lemon cheesecake, sans the spiders ...

Tasty Tour: Call a pal, plot your stops and prepare for the kickoff of one of the city’s longest-running dining traditions. Richmond Restaurant Week — launched in 2001 by hospitality pro and Acacia ...

Luckily, Honey Baked has a lot of experience with slicing ham (all their hams come pre-sliced, so if you’re ordering one this year, that’s strategic) and knows exactly what to do. Here's the best way ...

The Easter menu includes Martin’s classics alongside Pat Martin’s family recipes, like smoked ham, deviled eggs, hashbrown casserole and corn pudding. Pick-up is available April 18 through ...

After 60 years in business, Calhoun's Ham House and Country Deli at 219 South East St. in Culpeper will close its doors for good on April 27. Tom Calhoun, at age 93, is retiring, according to a ...