LATE is a prevalent condition in late life and can contribute to memory loss and cognitive decline, according to report ...

A collaboration between data scientists, clinical researchers, and community opticians in the UK is hoping to develop an ...

Drinking three or more cups of green tea per day could help protect the brain from cognitive decline and dementia.

Having depression is known to increase a person's risk of developing dementia, but depression is also an early indicator of ...

Older people who regularly drink green tea have fewer brain lesions are characteristic of dementia than those who do not ...

Unlike subcutaneous fat that lies just beneath our skin, visceral fat accumulates around our internal abdominal organs, ...

Preserving levels of brain glucose metabolism can both slow cognitive decline and reduces the risk of conversion to dementia.

The scientists concluded that the antioxidant and anti-inflammatory properties of green tea might protect blood vessels and ...

Research led by the Kanazawa University Graduate School of Medical Sciences has reported a significant connection between ...

Mild chronic small vessel disease, or cerebral small vessel disease (CSVD), is an umbrella term for a range of conditions ...

A new USC-led study suggests that assessing blood vessel health should be included in dementia diagnostics. A new USC-led ...

New guidelines will help doctors identify patients with a common memory-loss syndrome that is often misdiagnosed as Alzheimer's disease in older adults. The diagnostic criteria for limbic-predominant ...