1. Set the oven at 350 degrees. Butter a 9-by-5-inch loaf pan. Line the bottom and 2 long sides with parchment paper cut to fit it, leaving a 1-inch overhang. 2. In a bowl, whisk the flour, salt, ...

I have finally cut the muffin addiction! Cakes aren't all that different from muffins, but it's still a change! One of my favorite cakes to nibble on during the afternoon with either a nice hot cup of ...

Makes 1 loaf (12 slices). Note: This recipe uses many of the basic tools: measuring cups for dry and liquid ingredients, parchment paper, whisk, microplane grater, electric mixer and wire rack. You'll ...

To say I love baking would be an understatement. My obsession with The Great British Baking Show knows no bounds, I follow countless baking accounts on Instagram, and I sign up for cooking classes ...

Garten demonstrated how to make her poppy seed cake on an episode of Barefoot Contessa about portable food ideas. The Food Network host said she likes to bring the dessert when she meets her team in ...

The crumb of this mini loaf cake from Margarita Manzke, pastry chef at République, is incomparably tender and moist, thanks to its high proportion of yogurt. Candied Meyer lemon slices and fresh lemon ...

It's a dessert that's perfect for Easter! The Cooking Mom joins FOX6 WakeUp to make lemon poppy seed cake. Preheat oven to 350 degrees. Grease and flour a bundt pan. You can also use 2 – 8″ x 4″ inch ...

It was a good thing I had so many lemons on hand, because my two attempts at this butter-rich, uber-sifted pound cake were utter failures. My results were ugly, broken and depressing.After removing ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

The seeds bring richness and crunch to both savory and sweet confections. The Tampa Bay Times e-Newspaper is a digital replica of the printed paper seven days a week that is available to read on ...

My niece is a skilled baker. Despite her youth, she has become the go-to member of the family when a dessert is needed for a gathering. She recently sent me a photo of a cake she made, and I was ...