Demand for healthier drinks is stronger than ever. From functional drinks to sugar-free, we take a look at some of the top ...

Shifts of consumption preferences from consumer in terms of dairy and dairy alternatives beverages, impact performance of ...

A vegan cannoli, that is, created by Shawn Mack and his wife, CJ Rys. The Ocean Township couple filled a crispy cannoli shell ...

Denmark is pouring 15 billion kroner ($2.1B) into green research and innovation, including climate-friendly agriculture and ...

Vegan Nutella is a welcome addition to Italy’s culinary landscape, which has always been a plant-based destination.

“Dairy farmers can use the Milk Sustainability Center to monitor nutrient use efficiency (NUE) and carbon dioxide equivalent (CO2e) across their farm, herd and fields,” the developers noted. “It ...

Whole Foods Market predicts a boom in hydrating ready-to-drink beverages, a new wave of aquatic ingredients, added crunch to every meal, and fusion snack foods with international appeal.

Soy milk has more than fat than other non-dairy options and it will generate enough structure to create foam.

The tides seem to be turning against oat milk. Once the pinnacle of plant-based wellness culture, TikTok influencers are now ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Mooala, a leading organic plant-based milk brand, announced the launch of its Organic Barista Blend Oatmilk.