A Maranao visits and cleans the grave of a loved one during Ramadan in a gesture of respect and remembrance. This tradition, observed during Ramadan and the period leading up to Eid al-Fitr, reflects ...

Meanwhile, Indonesia’s Rendang and Gulai were put in 6th and 10th place respectively. It’s no surprise that India has the most number of entries in the list, seeing as how they are the masters of ...

SINGAPORE – It is a crying shame that the elusive showstopper of Kitchenman Nasi Lemak, Rendang Chicken ($12.50), is not available regularly on its menu. It is a special item that is available ...

According to a release on the Church’s Philippines Newsroom, multiple religious organizations participated in the event, including The Church of Jesus Christ of Latter-day Saints, Resilient and ...

MindaNews is the news service arm of the Mindanao Institute of Journalism. It is composed of independent, professional journalists who believe and practice people empowerment through media.

Malaysia's beloved kari ayam has clinched the top spot on TasteAtlas' list of the 100 best-rated stews in the world, beating out a variety of globally celebrated dishes — including Indonesia's rendang ...

She also taught Istana chefs how to prepare local dishes like beef rendang, epok epok and various kuih, which have remained part of Istana cuisine. “Puan Noor Aishah was in many ways an ...

teaching the cooks – who were still preparing English classics like roast beef and pudding – her own recipes for local dishes such as beef rendang. In the Istana, Puan Noor Aishah kept Malay ...

have won global hearts for their soothing comfort and bold flavours. (We're not getting into the controversy around the flavour that always hits the spot. And so, we’re highlighting 52 of the ...

Sumalipao noted the Maranao people’s deep ties to their customs, traditions, and Islamic principles. He explained that taking an oath on the Qur’an is sacred and carries both spiritual and moral ...

Now the next gen has taken over. Coconut beef rendang.Jason Loucas The Malaya’s current operators still bounce ideas off their mother, and Lance’s wine collection has followed the restaurant ...