this smoked pulled pork recipe will deliver incredible flavor and unbeatable texture. Join me and discover how easy it is to turn a boneless pork shoulder into barbecue perfection — tender ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has with more than 20 years of experience cooking ...

It’s often smoked ... often sold as pork leg or pork leg roast, is the uncured leg of the pig. It’s not as easy to find as other pork roasts like shoulder or loin, but is worth seeking ...

These smoked meat recipes will have you exceptionally equipped for cookout season. F&W's Paige Grandjean slow smokes chunks of pork belly instead of brisket, till they are crispy and chewy.

another trip to the grocery store, plus a family recipe for pan-seared pork chops. Sharing double the ideas for dinner today is Vinny Andriotti. He's the Vinny of Cousin Vinny's, the Tampa sandwich ...

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat ... a Boston butt or pork shoulder for this smoky, tender, and juicy recipe.

Smash the garlic gloves. Preheat a cast-iron skillet to medium to medium-high heat until just starting to smoke. Melt in 1 tbsp butter. Add the chops to the pan and sear without moving for 2 to 4 ...

If you're going to eat unleavened bread for seven days, you might as well make sure it pops off! Making your own matzo is easier than you think, and the end result is so impressive and tasty ...

This smoked pork loin roast recipe is easy to adapt to whatever size roast you have on hand. A good rule of thumb is a half-pound per guest for boneless pork loins and three-quarters of a pound if a ...

A 4- to 5-pound pork roast can feed a dozen folks at once or a family of four for a few meals. And the great thing about this one? You don't need a special smoker or grill. Your oven will do the work.

Watch Matt & KT cook this main in episode 11 of MKR on 7plus.