The US Food and Drug Administration began issuing warnings about a potential norovirus outbreak in oysters harvested from ...

What's behind the spike in norovirus cases? Cases went down during the pandemic, likely due to better hand hygiene. This spike is likely due to people returning to our old, nasty habits.

Is the ‘Quad-demic’ the worst holiday gift ever for America? As four viruses surge across the US, here's what you need to know.

Norovirus, the highly contagious stomach bug that causes vomiting and diarrhea, is spiking across the US. What to know about symptoms and prevention.

The Food and Drug Administration said that consumers should avoid eating the possibly norovirus-contaminated oysters and a ...

The U.S. Food and Drug Administration is recalling oysters harvested from Puget Sound in December, citing possible norovirus ...

“The FDA is awaiting further information on the distribution of these oysters and will continue to monitor the investigation and provide assistance to state authorities as needed,” the agency said.

If COVID-19 taught us anything it's that washing your hands is often the best thing to do to prevent the spread of infections ...

Restaurants in Washington and Oregon purchased these oysters and they could have been distributed to other states. “The FDA ...

The FDA has issued an urgent recall for shellstock oysters harvested last month in Washington state's Hammersley Inlet.

The Food and Drug Administration issued an oyster recall Thursday—it’s fourth in three weeks, after hundreds have been left ...

The FDA is issuing an alert about a Washington state recall of fresh oysters harvested by Ruco’s Shellfish. The implicated oysters are linked to an ...