Opera cake🤎 Layers of joconde sponge brushed with espresso syrup, smooth dark chocolate ganache, silky coffee buttercream, and a glossy chocolate glaze with a soft, caramel-like finish. A beautifully balanced dessert for coffee and chocolate lovers☕️ Recipe’s available on my Substack (link in bio) and IG subscription feed. #operacake #coffee #chocolatecake #ganache #layercake #pastrylover | Soohyun Lee

Ready to get messy? #operacake #mozart Every layer of this opera cake will have you wanting more. Starting with a rich almond joconde base soaked in coffee syrup, it melts into smooth coffee buttercream, followed by a luscious chocolate cremoux . Finished with a sleek chocolate glaze and a delicate dark chocolate treble clef, dusted with cocoa powder. Each bite leaves a lasting impression, like the final note of a perfect melody | Donut Daddy